Details
Coffee Bio
Fazenda Bela Vista has more than a hundred years of coffee-growing history. The farm passed from Isabela and Antônio Lima Reis Júnior's grandparents to their parents and is now run by the siblings, who are already preparing the fourth generation to take over.
For the family, coffee is inseparable from their history. They continually invest in quality and reinvest the returns in the people who work at Bela Vista and in sustainability projects. Centenary trees and ecological reserves are preserved on the farm, and the children of both siblings already take part in managing the business, combining tradition with new techniques.
The farm sits near Nepomuceno in Sul de Minas, Brazil's largest coffee-producing region, where steep, mountainous terrain, rich soils and a mild climate shaped by the Serra da Mantiqueira favour high-quality coffee. Bela Vista holds Rainforest Alliance and Certifica Minas certifications.
This Yellow Bourbon microlot was fermented under anaerobic conditions, resulting in a complex, fruit-forward and winey cup.